The Hills Restaurant & Bar

Our mission at The Hills Restaurant is to bring our culture’s vibrant and delicious flavors to our community. We strive to provide an authentic culinary experience, using high-quality ingredients and traditional cooking techniques to create dishes that are both tasty and true to our roots. We are committed to sharing the warmth and hospitality of our culture with all of our customers, creating a welcoming and inclusive environment where everyone can come together to enjoy great food and good vibes.

There were no silver spoons in sight for Doris Rodney, who was born and raised in Guyana, South America. She knew early on that she wanted more than what her local environment had to offer. So, at a very young age, she set out to find ways of providing for her family, while working towards a better and brighter future for them all.