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Sempre Oggi

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Business information

Directly translated as ‘Always Today’, Sempre Oggi is all about embracing the very best of right now. Born from Italian tradition and heritage, our Executive Chef Phillip Basone’s menu takes seasonal and local ingredients and places them center stage, creating an experience that helps our guests live fully and mindfully, every day.

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Location details

164 W 75th St., New York, NY 10023

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Mon 4:00PM–10:00PM
Tue 4:00PM–10:00PM
Wed 4:00PM–10:00PM
Thu 4:00PM–10:00PM
Fri 4:00PM–10:00PM
Sat 11:00AM–10:00PM
Sun 11:00AM–10:00PM
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